Hygiene, Nutrition and Occupational Diseases - Third Revised Edition

30.20 лв.

Hygiene, nutrition and occupational diseases
© third revised and supplemented ®


 Board of Directors "Occupational Diseases"

This textbook on hygiene, nutrition and occupational diseases is intended for medical students and general practitioners. Due to the modern information it provides, it can be used both by doctors specializing in general and communal hygiene, occupational medicine, nutrition and dietetics and occupational diseases, as well as by specialists in these areas.

Prof. Dr. Bozhidar Popov dmn

The authors of the textbook are leading specialists in the field of hygiene sciences, nutrition and occupational pathology. The collective work is aligned with the updated curricula for medical students and includes comprehensive information in practical and theoretical aspects.

The textbook includes 3 independent sections:

  • Hygiene (communal, personal, occupational medicine, radiation protection and adolescent hygiene)
  • Food, nutrition and health
  • Occupational diseases

    Third Revised Edition

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SKU: ISBN: 978 954 9977 62 2 Categories: , Tags: , , , ,
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